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" One great mark, by which you may discover a critic who has neither taste nor learning, is this, that he seldom ventures to praise any passage in an author •which has not been before received and applauded by the public, and that his criticism turns... "
A Familiar Explanation of the Poetical Works of Milton: To which is Prefixed ... - עמוד 28
מאת William Dodd, Joseph Addison - 1762 - 144 דפים
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The works of ... Joseph Addison, collected by mr. Tickell, כרך 2

Joseph Addison - 1804 - 578 דפים
...a critic who has neither taste nor learning, is this, that he seldom ventures to praise any passage in an author, which has not been before received and applauded by the public, and that his criticism turns wholly upon little faults and errors. This part of a critic is so very easy to succeed...
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The British Essayists;: Spectator

Alexander Chalmers - 1808 - 304 דפים
...critic who has neither taste nor learning, is this, that lie seldom ventures to praise any passage in an author which has not been before received and applauded by the public, and that his criticism turns wholly upon little faults and errors. This part of a critic is so very easy to succeed...
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The British Essayists;: Spectator

Alexander Chalmers - 1808 - 302 דפים
...in an author which has not been before received and applauded by the public, and that his criticism turns wholly upon little faults and errors. This part of a critic is so very easy to succeed in, that we find every ordinary reader, upon the publishing of a new poem,...
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The Poetical Works of John Milton: With Notes of Various Authors. To ..., כרך 2

John Milton - 1809 - 518 דפים
...critick who has neither tafte nor learning, is this, that he feldom ventures to praife any paffage in an author which has not been before received and applauded by the publick, and that his criticifm turns wholly upon little faults and errours. This part of a critick...
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The Spectator [by J. Addison and others]; with notes, and a general index

Spectator The - 1811 - 802 דפים
...critic who has neither taste nor learning, is this. that he seldom ventures to praise any passage it an author which has not been before received and applauded by the public, and thut his criticism turns wholly upon little faults and errors. This part of a critic is so very easy...
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The British Essayists: Spectator

James Ferguson - 1819 - 308 דפים
...a critic who has neither taste nor learning, is this, that he seldom ventures to praise any passage in an author which has not been before received and applauded by the public, and that his criticism turns wholly upon little faults and errors. This part of a critic is so very easy to succeed...
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The Spectator: With Notes, and a General Index. The Eight Volumes Comprised ...

1822 - 788 דפים
...in an author which has not been before receired and applauded by the public, and that his criticism turns wholly upon little faults and errors. This part of a critic is so very easy to succeed in, that we find every ordinary reader, upon the publishing of a new poem,...
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The British essayists, with prefaces by A. Chalmers, כרכים 7-8

British essayists - 1823 - 820 דפים
...a critic who has neither taste nor learning, is this, that he seldom ventures to praise any passage in an author which has not been before received and applauded by the public, and that his criticism turns wholly upon little faults and errors. This part of a critic is so very easy to succeed...
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The British Essayists: Spectator

James Ferguson - 1823 - 354 דפים
...in an author which has.not been before received and applauded by the public, and that his criticism turns wholly upon little faults and errors. This part of a critic is so very easy to succeed in, that we find every ordinary reader, upon the publishing of a new poem,...
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The Spectator: With Sketches of the Lives of the Authors, an Index ..., כרך 6

1824 - 294 דפים
...a critic who has neither taste nor learning, is this, that he seldom ventures to praise any passage in an author which has not been before received and applauded by the public, and that his criticism turns wholly upon little faults and errors. This part of a critic is so very easy to succeed...
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