Freezer Bag Cooking: Trail Food Made SimpleBay Street Communications, 2005 - 93 עמודים A set of recipes and techniques to introduce you to the freezer bag cooking style of outdoor cooking. The recipes and techniques within apply to most outdoor sports where hearty, healthy, leightweight and fun food is a welcome departure from traditional outdoor cooking. |
מהדורות אחרות - הצג הכל
מונחים וביטויים נפוצים
1/2 cup dry 1/2 cup instant 1/2 cups boiling 1/4 cup freeze 1/4 tsp granulated Add 1 cup almonds backpacking bell pepper brown sugar cheese sauce powder chopped Chowder cooking cup couscous cup dry milk cup freeze dried cup instant rice cup powdered cup water cups boiling water curry powder Drain dried carrots dry milk 1/2 flavor packet freeze dried vegetables freezer bag put gravy Hummus instant coffee instant rice 1/4 let sit lexan low sodium chicken mashed potatoes meal milk 1/4 cup minutes non-dairy creamer package parmesan cheese pasta peanut butter Pinch of salt pouch of chicken powder 2 Tbl pudding quart freezer bag raisins recipe refried beans rice 1/4 cup salad salsa second quart freezer Serves 1 Note shelf stable snack bags soup mix soy milk starter course Tbl dried onion Tbl dry milk tortillas Trail tsp dried tsp granulated garlic tsp low sodium tuna Wraps Yield