A Treasury of Great Recipes, 50th Anniversary Edition: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen

כריכה קדמית
Courier Dover Publications, 9 באוק׳ 2015 - 512 עמודים
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"Good cooking is where you find it," according to the authors of this unique collection, whose international smorgasbord ranges from the haute cuisine of Europe's finest restaurants to the juicy hot dogs at Dodger Stadium. In perhaps the first celebrity cookbook, famed actor Vincent Price and his wife, Mary, present mouthwatering recipes from around the world in simplified, unpretentious forms that anyone can make and enjoy. Selected from London's The Ivy, Madrid's Palace Hotel, New York's Sardi's, and other legendary establishments, the recipes are accompanied by witty commentaries, while color photos and atmospheric drawings by Fritz Kredel make this one of the most beautiful books of its kind. Includes a Retrospective Preface by the couple's daughter, Victoria Price, and a new Foreword by Wolfgang Puck.

 

 

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עמודים נבחרים

תוכן

חלק 1
3
חלק 2
5
חלק 3
46
חלק 4
52
חלק 5
75
חלק 6
85
חלק 7
90
חלק 8
91
חלק 14
282
חלק 15
283
חלק 16
293
חלק 17
302
חלק 18
312
חלק 19
331
חלק 20
333
חלק 21
355

חלק 9
101
חלק 10
192
חלק 11
229
חלק 12
252
חלק 13
271
חלק 22
369
חלק 23
385
חלק 24
417
חלק 25
419
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מידע על המחבר (2015)

American actor Vincent Price (1911–93) was well known for his distinctive voice and serio-comic performances in horror films from the latter part of his career. He and his wife, costume designer Mary Grant Price (1917–2002), were avid art collectors and gourmets.

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